Themes dinners
Menu of the Lucca hills- Fantasy of typical cured meats
- Spelt soup
- Spare ribs with hunter's sauce and olives
- Cannellini beans with baby tomatoes and onions
- Chestnut cake with ricotta mousse and coffee
"Old Chianti" Menu- Omelet assortment with vegetables
- Fresh pasta with our secret recipe
- Chicken with garden herbs
- Oven baked potatoes with fresh tomatoes, onion and oregano
- Tiramis with orange and dark chocolate
"Lands of Siena" Menu- Stuffed tomatoes and bread soup
- Penne pasta with meat sauce
- Pork cooked in milk, seasonal herbs and flavors
- Seasonal side dishes
- Aniseed biscuits with "vin santo" wine
"Maremma Village" Menu- Spelt salad
- Seasonal risotto with cheese
- Pork chops with sage, fennel seeds and vine leaves
- Seasonal green beans
- Grandma's cake
"Sea of Tuscany" Menu- Potato and octopus salad
- Bread and seafood soup
- Spaghetti with muscles
- Fish soup
- Seasonal vegetable
- Tiramisu
"Flavours of Florence" Menu- Mixed crostini
- Soup with rough- cut pasta and chickpeas
- Beans with sausage and tomato sauce
- With chocolate mousse with mint
- Bread baked in wood-burning oven
- Coffee
COMPLETE LIST