Chef at HomeMay 21th, 2015
Born in the quiet hills of Tuscany where traditional flavours blend with the striking beauty of the landscape, your chef Graziella will take you on a gastronomic journey which you will remember for a life time.
Virgin olive oil, local wine, cheese, pasta and bread baked in wood-burning ovens are just some of products that will be used.read more...
Meet your chef
Cooking vacancy in Tuscany